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Category: Ebooks & Magazines

Entertainment Weekly brings the fun. With our unparalleled access to Hollywood’s most creative minds and most fascinating stars, we keep you plugged in to pop culture.

Entertainment Weekly – April 28, 2017
English | 116 pages | True PDF | 24 MB
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Australian Camera is the definitive guide to digital SLR photography and will show you how to improve any digital photo. We pack every issue with more expert advice than any other magazine with the sole aim of making you a better photographer. Easy-to-follow technique guides show you how to get the most from your SLR or compact system camera, while the most in-depth tests around enable you to buy the very best photo gear with confidence. Better still, every issue is full of inspiring tips from leading pros.

Australian Camera – May/June 2017
English | 84 pages | PDF | 36.03 MB
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The Week is the best selling general interest English news magazine. The magazine covers politics, entertainment, social issues, trends, technology, lifestyle, who’s hot, who’s not, and everything else you should be knowing.

The Week UK – 22 April 2017
English | 54 pages | True PDF | 11 MB
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Rolling Stone Magazine is a cultural icon. In addition to its authoritative position in music, Rolling Stone’s sphere of influence reaches into entertainment, movies, television, technology, and national affairs.

Rolling Stone USA – May 4, 2017
English | 86 pages | True PDF | 18 MB
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The National Enquirer Magazine what’s the latest juicy gossip? What’s the inside scoop behind the headlines? Enquiring minds want to know, or so they say. The infamous National Enquirer sends out its intrepid reporters to dig up answers in its hard-to-put-down, photo-filled pages. Breaking news, in-depth features, medical breakthroughs, Hollywood personalities and real-life human-interest stories are all here, every week.

National Enquirer – 1 May 2017
English | PDF | 27 MB
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An appealing, stunningly designed full-color cookbook featuring more than 100 recipes for favorite food and drinks from the Egg Shop, New York City’s beloved all-hours brunch-and-cocktails hangout.

Egg Shop: The Cookbook by Nick Korbee
English | ePUB | 33.8MB
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Whether planning a quick dinner after work or a holiday meal for a crowd, you will never be stumped for a side dish again.
Side dishes make the meal. Think about it: What’s a burger without fries, turkey without stuffing, or barbecue without coleslaw, baked beans, or macaroni and cheese—or all three? The Big Book of Sides contains more than 450 delicious recipes to complement any dish. Award-winning cooking teacher and author Rick Rodgers has carefully compiled a variety of wonderful options, from traditional to inspired, Americana to ethnic, Southern fare to California cuisine. Sections include “Eat Your Vegetables,” “From the Root Cellar,” “A Hill of Beans,” “Righteous Rice and Great Grains,” and “Pasta and Friends.”

The Big Book of Sides: More than 450 Recipes for the Best Vegetables, Grains, Salads, Breads, Sauces, and More
English | ePUB | 11MB
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